Crunchy Carrot Cauliflower And Turnip Pickle
Enjoy the exemplary combination of carrots, cauliflowers and turnip in the all new series of pickles from the house of NuttyYogi. A 100% natural ingredients crafted in the "punjab heartland" recipe is a must eat. Relish the flavours and go ballistic on this simple authentic recipe.
- Farm Fresh
- All Natural
- Vintage Recipe
- Authentic Punjabi Recipe
- Rich in Vitamin C
Crunchy carrots, cauliflower and turnips in mildly spicy flavours
PROUDLY PRODUCED IN HIMALAYAS
Have this pickle with Paranthas or substitute this simply as a vegetable to have a delicious meal.
Carrot, Cauliflower and Turnip Slices, Sugar, Salt, Ginger Shreds, Red Chilly Powder, Mustard Oil, Tamarind Paste, Garlic Paste, Mustard Seeds, Cumin Seeds, Black Pepper, Cinnamon Powder, Cloves, Mace, Nutmeg, Asafoetida, Fenugreek Seeds.
Acidity regulator (E260)
Permitted Class II Preservatives (E211)
Store in a cool dry place.
Keep away from water, use a dry spoon.
Consume within 12 months from the date of manufacture
Nutritional Analysis (as per 100gm)
Manufactures Name :
Nirvaanic Life.Foods PVT LTD
Country of Origin ;